納豆
natto
Translations
1.
fermented soybeans
2.
natto
Notes
Natto is a traditional Japanese food made from fermented soybeans, known for its strong smell and sticky texture. It is often eaten with rice and is a staple in Japanese breakfasts. It is considered an acquired taste due to its distinct flavor and aroma.
Examples
納豆は健康に良いと言われています。
Natto wa kenkou ni yoi to iwareteimasu.
Natto is said to be good for health.
朝食に納豆を食べました。
Choushoku ni natto o tabemashita.
I ate natto for breakfast.
納豆は独特な匂いがします。
Natto wa dokutoku na nioi ga shimasu.
Natto has a unique smell.